Recipe - Easy Gluten Free White Bread Rolls (Using Oven)

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Recipe - Easy Gluten Free White Bread Rolls (Using Oven)
This easy to follow gluten free recipe for white bread rolls using our FREEE by Doves Farm Gluten Free White Bread Mix is truly delicious

Simply add oil and water to the FREEE White Bread Mix to make these quick and easy white bread rolls.


Ingredients :
  • 500g FREEE White Bread Mix
  • 430ml tepid water
  • 3 tbsp oil

Method :
1.  Rub oil around the insides of two or four hole Yorkshire pudding trays.
2.  Put the bread mix, water and 2 spoons of the oil into a large bowl and mix to a thick batter.
3.  Sprinkle the last spoon of oil over the slack dough.
4.  Cut the dough into 8 pieces and place them in the holes of the prepared the tray.
5.  Smooth the tops and cover loosely with oiled cling film.
6.  Leave in a warm place for 45 minutes for the dough to rise.
7.  Pre-heat the oven
8.  Bake for 30-35 minutes.
9.  Turn out onto a wire rack to cool.


    Reference : Cooking Demo Movie is produced and originally owned by the manufacturer

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